

Premium Cuvée 2024
Ozu by Otazu Premium Cuvée is a blend of Cabernet Sauvignon (51%), Merlot (44%) and Tempranillo (5%) from the 2024 vintage. Each variety is harvested separately through October and fermented at 26 °C to keep its varietal aromas, with ten months in French oak barrels from different forests. A complex, balanced wine. On tasting it shows a ruby red colour, a nose of red fruit and wild berries with fine spice, and an elegant, fresh palate. It pairs with cured meats, red meats and game, all kinds of cheeses, risottos, fish such as tuna or smoked fish, and dark chocolate.
Tasting notes
Premium Cuvée 2024
Ruby red.
It shows notes of red fruit and wild berries, with fine spice.
Elegant and fresh on the palate.
Cured meats, red meats and game, all kinds of cheeses, risottos and fish such as tuna or smoked fish, dark chocolate.




