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Pago de OtazuD.O.P. Pago de Otazu

Pago de Otazu 2023

Red wine
24 €VAT included
1

Pago de Otazu is a blend of Cabernet Sauvignon (62%) and Merlot (38%) from the D.O.P. Pago de Otazu vineyards, hand-harvested in October, with eighteen months in French oak. A red of deep cherry, with floral and woodland notes over red and black fruit, spiced and fine, fresh and long. It pairs with roasts, grilled meats and fish, rice dishes, a cheese board, pâtés and Iberian cured meats.

Alcohol14% vol.
VarietiesMerlot · Cabernet Sauvignon
Vintage2023
WinemakingHand-harvested in October 2023, it cold-macerates at 5 °C for seven days, ferments in small 40 hl concrete tanks, undergoes malolactic fermentation in barrel and spends eighteen months in French oak.
Serving temperature16-18°C
24–48 h delivery
14-day returns
Secure payment
Guaranteed origin

Tasting notes

Pago de Otazu 2023

Sight

Deep cherry red.

Nose

A complex, enveloping nose, with floral and woodland notes in which red and black berries stand out.

Palate

The time in barrel leaves spiced notes over a floral background. Mineral, long and fine.

Pairing

Roasts, grilled meats and fish, rice dishes, a cheese board, pâtés and a board of Iberian cured meats.

Download tasting notes
Pago de Otazu 2023

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